Aqua Dining | April 25, 2020
On ANZAC Day 2020, Aqua Dining will be open for lunch & dinner.
Weekend Delights and BYO will be available.
Weekend Delights: Enjoy three courses selected from Aqua Dining’s a la carte menu for $85 (normally $105). Alternatively, enjoy four courses selected from the a la carte menu for $99 (usually $119). BYO wine & champagne is available in conjunction with this offer. Corkage of $15 per bottle applies.
Please note a 15% public holiday surcharge applies all day.